食品科学和技术领域期刊目录_食品科学和技术杂志列表

期刊全称	总引用次数	度影响因子	详细信息
Natural Product Communications	5885	0.986	查看详情
food and bioproducts processing	5948	4.481	查看详情
international journal of food sciences and nutrition	6130	3.833	查看详情
Journal of AOAC International	6460	1.913	查看详情
starch-starke	6539	2.741	查看详情
journal of food processing and preservation	6777	2.19	查看详情
american journal of enology and viticulture	6789	2.253	查看详情
international journal of food properties	6902	2.727	查看详情
British Food Journal	6936	2.518	查看详情
journal of medicinal food	6970	2.786	查看详情
food analytical methods	7314	3.366	查看详情
European Journal of Lipid Science and Technology	7547	2.679	查看详情
Cereal Chemistry	8343	1.984	查看详情
Food Policy	8894	4.552	查看详情
Biotechnology Progress	9298	2.681	查看详情
Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment	9668	3.057	查看详情
journal of bioscience and bioengineering	10275	2.894	查看详情
Comprehensive Reviews In Food Science And Food Safety	10529	12.811	查看详情
International Dairy Journal	10764	3.032	查看详情
journal of food composition and analysis	10916	4.556	查看详情
Food And Bioprocess Technology	11159	4.465	查看详情
European Food Research and Technology	11390	2.998	查看详情
Journal Of Cereal Science	11794	3.616	查看详情
innovative food science & emerging technologies	12212	5.916	查看详情
food quality and preference	13059	5.565	查看详情

食品科学和技术期刊列表 食品科学和技术杂志目录